The Best Cheese for a Grilled Cheese Sandwich
Making a grilled cheese sandwich may seem easy as boiling water, but I've seen plenty of burnt ones, carbonized like Han Solo on the outside, with cold cheese in the…
Making a grilled cheese sandwich may seem easy as boiling water, but I've seen plenty of burnt ones, carbonized like Han Solo on the outside, with cold cheese in the…
This sauce is called a remoulade in New Orleans, but if you're not so French, it's Sriracha Mayo, which I guess isn't any easier to pronounce. Many restaurants use it…
The traditional Sidecar is equal parts Cognac, Cointreau, and lemon juice. Being traditional doesn't always mean best, and that's very true with this classic cocktail. This drink tastes much better with more…
"What is the best mayonnaise?" can be argued endlessly, with valid claims for Hellman's, Kraft, Duke's, Best, or home-made. Some people simply love Miracle Whip, and nothing else. But in our house,…
I love a big cup of coffee, made fresh in a coffee press, to savor and sip during morning rituals (Les matins). Though I'll oft crave a second cup, it induces caffeine…